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Indianapolis Campus

Indianapolis Main Campus Satellite Locations

Food Options

Food Options

Get more info about food options on-campus (downtown location) and at our site locations!

  • Mondays - rotating menus will go up on the website each week

    • 3/17- Fillers
    • 3/24- NO FOOD TRUCK
    • 3/31- The Bull Grill
    • 4/7- TBA
    • 4/14- TBA
    • 4/21- TBA
    • 4/28- TBA
    • 5/5- TBA

    Tuesday/Wednesday

    The Bull Grill: https://www.soulkantina.com/online-ordering-1; You can also call in Bull Grill orders at 708-785-5950

    Thursday 

    Belle Isle BBQ: https://belleislebbq.square.site/s/order#most-popular

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    March 17 - Food Truck Schedule

    Location: Lot 1A in front of the TECH/Glick building (designated by the orange rectangle)

    Food truck map

  • Courses Cafe

    Courses Bakery & Cafe, located in the Conference Center and Culinary Institute (CCCI, also known as C4), will extend its hours of operation during the second 8-week term of the spring semester to better serve students and faculty.

    COURSES Student-Operated Food Services - Ivy Tech Community College

    Click above and then + Courses Bakery & Cafe

  • Downtown Indy Menu

    Facebook page

    Clustertruck delivers to our downtown campus and is an option that students and staff can use to order food for themselves. They offer options for those with dietary needs - as all menu items are labeled: gluten-free, vegetarian, and vegan, and it also offers so many different types of cuisine. 

    Clustertruck logo

    Clustertruck delivery image

     

     

     

     

     

  • Click here to view items and price list.

    Self-pay vending stations with a variety of food options are available at:

    • North Meridian Center (NMC) - 4th floor
    • Glick Technology Center (TECH) -right by the main entrance where the vending machines were previously, in front of the Rotunda. 
    • Fairbanks Building - Lawrence (LAWFB) - 246 Lounge

  • Foster's Cafe logo

    The award-winning cafe at Lawrence is open from 7:30 a.m. to 3:00 p.m. Monday - Friday.

    Check out the menu here.

    FROM CAFE OWNER TO CULINARY COMPETITOR

    Chef Brady Foster is a culinary talent to watch, and his star is on the rise!

    Brady Foster, an accomplished chef and 2017 graduate of Ivy Tech Indianapolis culinary arts program, made waves in the culinary world throughout 2023. His journey from being a local cafe owner to representing Team Indiana at the World Food Championships in Dallas, Texas (2023) and Indianapolis, Indiana (2024).